Nuts

Why pistachios are useful
The chemical composition, benefits and harms of pistachios are well studied by nutritionists. Nuts are the source of the "right" fats, B vitamins, minerals, vegetable proteins, ...
The benefits and harms of almond milk
The benefits and harms of almond milk make it possible to use it to replace cow milk when switching to vegetarianism, lactose intolerance, during fasting ...

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